Casa Club at Camposol Golf is serving a full Christmas Day lunch, three courses with a glass of cava to start, at €65 per person.
Starters
Chestnut and parsnip soup; roasted red pepper and tomato soup; prawn cocktail with avocado, peaches and Marie Rose sauce; goat cheese tart with caramelised onions, walnuts and a balsamic-orange dressing; breaded Cajun chicken goujons with garlic sauce; or duck liver pâté with forest fruit jam and rustic bread.
Main dishes
Traditional Christmas turkey, beef, salmon or stuffed pumpkin, all served with the trimmings.
Desserts
Cheese board, Christmas pudding, banoffee pie, chocolate truffle, apple and caramel pie, or mince pie and coffee.

To book, contact Casa Club on WhatsApp +34 602 42 01 67.